Pesticide should be used with caution in controlling flower and fruit pests and diseases

In the prevention and control of flower and fruit diseases and insect pests , pesticide control is one of the important means. When using chemicals, they must be used with caution to avoid phytotoxicity.
The following are precautions when using pesticides on flowers and fruits.
1. Dimethoate is susceptible to medicinal damage to plum, peach, cherry, apricot, fig, olive, hop, and compositae. Please use it with caution.
2. The liquid medicine of oxidized dimethoate 1500 times or less has phytotoxicity to hops, compositae, peach, apricot, plum, olive, fig, citrus and the like.
3. Trichlorfon is more susceptible to phytotoxicity to cherries and apples.
4. Dichlorvos is susceptible to phytotoxicity to plants such as plum trees, peach trees, cherries, rhododendrons, and rose. It cannot be used for willow branches.
5. In the high temperature conditions, the killing pine is easy to cause phytotoxicity to cruciferous crops, and it should be used with caution.
6. Insecticides have phytotoxicity to plants such as dahlias and hibiscus.

Soap Dispenser

A soap dispenser (in europe mostly known as soap squirter) is a device that, when manipulated or triggered appropriately, dispenses soap (usually in small) in the kitchen.

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